40 lucky wine and food lovers will experience one of the highlights of the year on Monday July 24th.  Corrodo and his staff will prepare a five course dinner with each course featuring a wine from the famed Caymus Vineyards!  The highly rated and most sought after Caymus Special Select will be featured with one of the courses.  The cost is $120 per person and can be paid by cash or check at The Oconee Cellar and must be paid…