We will taste over 20 different California wines along with dinner provided by the staff at da Corrado’s.  The cost is $30 per person to be paid by check or cash at The Oconee Cellar.  If a reservation has been made, a refund will only be given if the reservation is cancelled by Saturday March 8th at 6:00 pm.  These events do sell out quickly so make your reservation early as possible to ensure a spot.  The event will start at 6:00 pm and is open seating.