Presenting biodynamic wines, where every grape has been carefully tended with the most eco-responsible methods available. Enjoy this rare opportunity to taste these fine, terroir-driven wines that embody the ultimate expression of the sites from which the fruit is sourced. The intimate setting allows you to interact with the host, vintner David Green, while gorgeous views of Lake Oconee provide a serene backdrop for an elegant gathering of wine enthusiasts. David brings an extensive background in developing, growing and managing ultra-premium and luxury wine brands in Napa and Sonoma Counties. All the wines tasted at this event are 90+ Rated and range from $50-$130 per bottle.
La Pelle Sauvignon Blanc, Napa Valley
96 Points, Editors Choice – Wine Enthusiast
96 Points – Jeb Dunnuck
La Pelle Cabernet Sauvignon, Napa Valley
95 Points, Cellar Selection – Wine Enthusiast
94 Points – Jeb Dunnuck
La Pelle Cabernet, Red Hed Vineyard, Napa Valley
96 Points – Jeb Dunnuck
95 Points – Robert Parker
2019 Westwood Chardonnay, Sangiacomo Roberts Road Vineyard, Sonoma Coast
Sangiacomo Family patriarch Angelo calls his Roberts Road vineyard “amongst our most prestigious.” Crisp yet round and complex, this wine is for anyone who truly loves great Chardonnay.
94 Points – Tasting Panel/Somm Journal
93 Points – Wine Enthusiast
2017 Westwood Pinot Noir, Sonoma County
Made from estate Pinot Noir blended with the best parcels from Sonoma Coast’s Terra de Promissio Vineyard. The wine shows the elegance and balance of cool-climate Sonoma Pinot Noir.
94 Points – Tasting Panel
93 Points – Jeb Dunnuck
92 Points – International Wine Report
90 Points – Wine Enthusiast
2018 Westwood “Legend” Proprietary Red Blend, Sonoma County
A crowd-pleasing, hedonistic delight that pairs the best from our Estate vineyard and our winemaking team’s world-class Cabernet Sauvignon skills. Delicious, plump and black fruit forward, the Legend Proprietary blend marries the best blocks of Syrah from our Annadel Gap Vineyard with Cabernet Sauvignon from an organic vineyard in the Knights Valley. Mouth-filling in texture, the wine has heft and weight while being fantastically balanced in the finish.
97 Points – Tasting Panel
95 Points – International Wine Report
94 Points – Wine Enthusiast
92 Points – Jeb Dunnuck
